Tortillitas de Camarones Traditional Cádiz Shrimp Fritters

Tortillitas de camarones are crispy shrimp fritters and one of the most iconic local dishes

Tortillitas de camarones are a traditional specialty from Cádiz made with chickpea flour and tiny shrimp fried until thin and crispy These light flavorful fritters are a must try local tapa and a staple of Andalusian cuisine